the least MODEST New Years Eve
Bid adieu to 2020... finally!
In classic Modest style, we have the most scrumptious New Years Dinner in the Valley planned just for you! Executive Chef, Dan Carkner and his team have devised the menu below to ensure the final event of 2020 is one to remember. With any luck, we will have forgotten the trials of 2020 before we cheers with gusto to 2021.
$85.00 per person (not including tax or tip). Various Seating times available:
Choose a Newfoundland 2021 welcome (after 5pm) or, a New York 2021 celebration (after 8pm)
5 pm (sold out)
8pm (sold out)
PINT OF SCOTCH
... just kidding
SMOKY CORN CHOWDER
champagne cheddar biscuit, chive oil
BEET-CURED STEELHEAD TROUT
dark rye crouton, whipped chevre, pickled things, tender shoots
BRAISED BEEF POUTINE
cache Creek beef, thyme roasted fingerlings, red wine jus, smoked gorgonzola
seared potato pave, thyme-roasted veg, crispy shallots, blue cheese cream
tarragon celeriac puree, braised roots + greens, lobster - herb butter
infused oat milk broth, truffle roasted squash, tamari almonds, crispy tempeh
TO CAP IT ALL OFF
whipped ganache, wine-soaked cherries, spicy pecan crumble
WHITE CHOCOLATE TART
riesling poached apples, peach preserves, toasted meringue
from near and far with preserves, toasted nuts, & dried fruit
RESERVE YOUR TABLE
To reserve your table today, please email Restaurant Manager, Logan Jacobs, at firstname.lastname@example.org with the number of guests and preferred seating time. Maximum of 6 guests per table. Seating time options below.
Please note we will be taking credit card information to reserve your spot.
Cancellation less than 48 hours in advance will result in a charge of $25 per guest.
Seating Times Available
5:15pm or 5:30pm
8:15pm or 8:30pm