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Limited Menu For These Strange Times

Following the recent Provincial Health Orders, we have reduced our menu items for the time being. This will allow us to keep our kitchen staff sane and our service top notch while we navigate these new restrictions. Our usual menu and new Spring items will return to tables as soon as we can!

The following menu is also available for take out. To order please call 250-878-6025, or you can find us on SkipTheDishes and DoorDash. 

Hope to see you all enjoying the fresh air and Modest favourites soon!

TO GET THE BALL ROLLING

BOUCHERIE CHARCUTERIE / 25

The usual: salami, salumi, yada, yada…
mustard we make here, pickled things, summit sour cherries. Jamón ibérico de Belotta? (it's the best cured meat on the planet) $25/oz
(Worth it!)

HAND CUT FRIES / 8

with truffle mayo

FINE CHEESES FROM NEAR & FAR / 26

Traditional and artisanal. Dried fruit, toasted nuts, Okanagan preserves.



PINT O’ BACON / 9

Double smoked bacon. In a jar.

A BOWL of OLIVES / 6

Marinated in fresh herbs, lemon, chilies and warmed gently.

MAIN SQUEEZE

THINGS ON TOAST / 14

Whipped feta, grilled country loaf, and an ever-changing combo of toppings.

THE BUTCHER’S BURGER / 23

Tri-cut custom ground beef, double smoked bacon, champagne cheddar, fried egg, crispy onions, garlic dills, truffle mayo, mustard that we make, heirloom iceberg lettuce. Served with hand cut fries.

CRISPY CHICKEN SANDWICH / 20

Marinated chicken doused in Butcher's spice, roast garlic mayo, house pickles, classic slaw, grilled black sesame seed bun. With freedom fries + truffle mayo.
Buffalo-ize it. Frank's and smoked gorgonzola | 3

GOOD HARVEST SALAD / 18

Grilled asparagus, fresh scallions, shaved radish, pickled rhubarb, double smoked bacon, maple + almond granola, baby kale + tender greens, Carmelis feta, not-quite-hard-boiled egg, tarragon-chive dressing.

THE VEGANATOR BLT / 19

The bacon sammich that’s easy on the conscience - grilled country loaf, tempeh bacon, tender greens, oven-dried tomatoes, smoky vegan mayo, humane fries, vegan ketchup.

STEAK FRITES / 26

Grilled flat iron - high in modesty, big in flavour. Frites fait à la maison, truffle mayo.

CHOPS FROM THE BLOCK

With duck fat potatoes and charred broccolini

The TENDERLOIN ( 7oz ) / 43

with classic bearnaise

The RIBEYE ( 12oz ) / 56

with lemon-herb butter

The TOMAHAWK ( 32oz -at least! )
/ 135

with an exciting array of sides and sauces

MODEST HANDHELDS

tHESE COME WITH FRIES

ADD A SIDE FOR $3 FROM THE YOU COMPLETE ME SECTION. THE LOBSTER MIGHT cOST YOU A BIT MORE...

THE MODEST BURGER

Straight shootin’—just like Izzy. Tri-cut custom ground beef, melty cheddar, fancy sauce, iceberg lettuce, sesame seed bun. 17.95


THE VEGANATOR BLT

Yes, you can have it all—grilled country loaf, tempeh bacon, tender greens, oven-dried tomatoes, smoky vegan mayo, humane fries. 15.95

CRISPY CHICKEN SANDWICH

Yogurt marinated chicken thigh, Butcher’s dry rub, roasted garlic mayo, house pickles, arugula,
toasted ciabatta. 17.95

THE BUTCHER’S BURGER

For the extra hungover—tri-cut custom ground beef, double smoked bacon, champagne cheddar, fried egg, crispy onions, garlic dills, truffle mayo, mustard we make here, heirloom iceberg lettuce, sesame seed bun. 21.95

YOU COMPLETE ME

SHAREABLE SIDES FOR THE TABlE

ATLANTIC LOBSTER TAIL

with garlic butter. 19.95


ROASTED BRUSSELS SPROUTS

with caraway sauerkraut, double smoked bacon, and crème fraiche 5.95


FAIRLY SIMPLE SALAD

a modest portion 4.95

FRITES À LA MAISON

with truffle mayo. 5.95


CHARRED SCALLION MASHED POTATOES

with sour cream 5.95


MOROCCAN SPICED HEIRLOOM CARROTS

with almond crumble and mint 6.95


PINT O’ BACON

you read that right. Bacon, in a jar. 7.95

DUCK-FAT FINGERLINGS

with shallots and herbs 6.95


GARLIC BUTTERED BROCCOLINI

with pickled mustard seed and herbs 6.95


FRESH BAGUETTE

with seasonal butter. Breaketh and feed thine
brother 3.95

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